Producer: Dà Mhìle
Bottle Size: 70cl
Nutshell: Vanilla, Raisin, Oak
Vegan/Vegetarian Friendly: Vegan
About Dà Mhìle
Located in a beautiful valley in Ceredigion West Wales, Glynhynod Farm has been owned and run by John, Patrice and Paula since 1981 after they moved from their native Holland. Since day one the plan has always been to farm organically. Patrice brought over his skills as a cheesemaker and on the 10-year anniversary of establishing their Caws Teifi Cheese they decided to celebrate with a bottle of organic whisky…something which they discovered didn’t exist at the time. This set the ball rolling for a collaboration with Springbank distillery in Scotland to commission the first organic whisky.
So in 1992 Dà Mhìle distillery was born. Since those early days the distillery has added organic rums, brandy, liqueurs and their famous gins to the list of sustainable and organic spirits.
This new edition to the Dà Mhìle range is a beautiful spirit, easy to drink straight or with a mixer. It has a warm sweetness on the nose, notes of molasses and raisin on the palate, finishing with hints of oak and vanilla. Originally a limited edition, its become so popular that they have added it to their core range
For a mixer, try Fever-Tree Madagascan Cola or ginger beer and a slice of lime